Quality Systems in Institutional Foodservice: Review and Improvement Pathways (HACCP, ISO 22000, GHP/GMP)
Marcin Zawada, Anna Szczyrba
AI-Enabled Service Quality Management in Automotive Outsourcing
Aleksandra Kuzior, Mariya Sira
Volume 28 (2025): Issue 4 (December 2025)
Insurance in Managing Risks of the Construction Projects – Literature Review
Małgorzata Okręglicka, Anna Lemańska-Majdzik
Volume 47 (2025): Issue 1 (December 2025)
Daily Physical Activity, Diet And Body Composition Of Women Participating In Different Fitness Modalities: Cardio, Muscle, Cardio & Muscle, And Body & Mind
Aleksandra Dębowska
Traumatic and Psychosomatic Symptoms in Children Exposed to Peer Violence: A Cross-Sectional Study in Bosnia and Herzegovina
Marnela Palameta, Ankica Mijić Marić, Edita Černy Obrdalj, Amra Zalihić, Nina Pinjuh Markota, Boženka Galić Tirić, Kristina Bevanda
The Clustering of Lifestyle Risk Factors in the Serbian Adult Population and Association with Self-Rated Health
Nataša Dragnić, Sanja Harhaji, Vesna Mijatović Jovanović, Sonja Čanković, Snežana Ukropina, Ivana Radić
Perspective on pig welfare among different professional groups in Poland
Ewa Sell-Kubiak, Agnieszka Ludwiczak, Dagmara Łodyga, Gabriela Cieleń, Klaus G. Grunert
Volume 54 (2025): Issue 4 (December 2025)
Jugaad as Small Science: The ‘e-Rickshaw’ Conundrum in Delhi
Shekhar Jain, Saradindu Bhaduri
Application of green analytical principles in the HPLC analysis of prednisolone derivatives: Method optimization and validation for nasal powder formulations
Daniela Amidžić Klarić, Jelena Kovačić, Ilija Klarić, Petra Bajt, Lana Pribolšan, Erika Križanić, Laura Nižić Nodilo, Ana Mornar