Studies on the Physical Structural Properties of Packaging Used in the Food Industry
Stoian, Elena Valentina, Enescu, Maria Cristiana, Slămnoiu Teodorescu, Sofia, Gurgu, Ion Valentin, Mincă, Cristina Alexandra
Neutral Surface Position of a Circular Plane Plate with Radial Ribs
Popa, Carmen, Despa, Veronica, Anghelina, Florina Violeta
Solar-Driven Photobleaching of Lignocellulosic Biomass
Grigorescu, Ramona Marina, Iancu, Lorena, Ion, Rodica-Mariana, David, Madalina Elena, Slămnoiu-Teodorescu, Sofia
Structural Analysis of Some Pottery Fragments Belonging to Hamangia (Phase III) Culture
Brezoi, Dragos-Viorel, Iordache, Adrian, Gheboianu, Anca Irina, Voinea, Valentina
Volume 20 (2024): Issue 22 (April 2024)
Considerations Regarding the Effects of Temperature Increase on the Hardness of Materials in Friction Couplings with Sliding Motion
Petre, Ivona Camelia, Enescu, Maria Cristiana, Stoian, Elena Valentina
The Role of Powder Used in the Continuous Molding of Alloys
Toma, Florin Marian, Stoian, Elena Valentina, Angelescu, Nicolae, Ungureanu, Dan Nicolae
Silver Nanoparticles in Food Bio Packaging. A Short Review
Angelescu, Nicolae, Grigorescu, Daniela, Ungureanu, Dan Nicolae
Studies and Perspectives on the Types of Corrosion Occurring in Continuous Chromium Plating Plants
Picu, Adrian, Enescu, Maria Cristiana, Stoian, Elena Valentina, Petre, Ivona Camelia
Volume 19 (2023): Issue 21 (October 2023)
Synthesis of Silver Nanoparticles Using Hydroalcoholic Extract of Sambucus Nigra and Lavandula Angustifolia
Stirbescu, Nicolae Mihail, Stirbescu, Raluca Maria, Olteanu, Radu Lucian, Ion, Rodica Mariana
Ceramic Artifacts Investigations By Nuclear Techniques
Ion, Rodica-Mariana, Bakirov, Bulat A., Kichanov, Sergey E., Gheboianu, Anca Irina