Evaluation of viticultural measures to delay ripening of the grape variety ‘Grüner Veltliner’
Mehofer, Martin, Hanak, Karel, Schmuckenschlager, Bernhard, Vitovec, Norbert, Braha, Memish, Cazim, Thaci, Schober, Veronika, Scheider, Michael, Winkler, Michael
Effects of main directions within the tree canopy on fruit quality parameters in apricot cv. “Şalak” (Prunus armeniaca L.)
Gümüşel, Cumali, Pehluvan, Mücahit, Kaya, Tuncay, Çokran, Berna Doğru
Comparative analysis of the morphodynamics of talus slopes on Earth and Mars
Kreczmer, Kacper, Dąbski, Maciej, Zambrowska, Anita
Volume 16 (2026): Issue 1
Underlying Tremor Improvement with Consistent Use of Transcutaneous Afferent Patterned Stimulation in Patients with Essential Tremor
Stuart H. Isaacson, Elizabeth Peckham, Winona Tse, Melita T. Petrossian, Michael J. Soileau, Mark Lew, Cameron Dietiker, Nijee Luthra, Pinky Agarwal, Rohit Dhall, John Morgan, Ejaz A. Shamim, Holly A. Shill, Fernando L. Pagan, Pravin Khemani, Jessica Tate, Lan Luo, William Ondo, Mark Hallett, Chiahao Lu, Kathryn H. Rosenbluth, Scott L. Delp, Rajesh Pahwa
Proceedings of the 12th International Meeting on Neuroacanthocytosis, Cohen Syndrome, and Other VPS13-Related Disorders
Fabrizio Vacca, Binnaz Yalcin, Lars Kaestner, Adrian Danek, Kevin Peikert, Ruth H. Walker, Muhammad Ansar
Knowledge and Awareness of Tourette’s Syndrome among Teachers in Eastern Region, Saudi Arabia
Zainab Saeed Mohammed Alwusaybie, Mashael Mubarak Saeed AlQuaimi, Ziyad Bandar Ali Alotaibi, Montather Akeel Nasser Alshik Ali, Walaa Mohammed Ali Alamer, Motaz Dhafer Ali Alqahtani
Flora Batava (1800–1934): From Historical Citizen Science to Plant Humanities Dataset
Luiza Teixeira-Costa, Esther van Gelder, Laurens Sparrius, Folgert Karsdorp
Do Individual and Joint Action Goals Modulate Imitative Response Tendencies?
Maximilian Marschner, Günther Knoblich, David Dignath
Different Nutrition Approaches for Raspberry (Rubus idaeus L.) cv. 'Himbo-Top' (‘Rafzaqu’): Influence on Productivity, Fruit Quality and Storage Potential
Unuk, Tatjana, Voglar, Žan, Vogrin, Andrej, Tojnko, Nina
The influence of Whole-cluster pressing and cold maceration on the content of selected polyphenolic components during wine production
Rihák, Zdenek, Sochor, Jiri, Skrabek, Vladimir, Baron, Mojmir, Jurikova, Tunde
Synthese und Charakterisierung ausgewählter isotopenmarkierter Verbindungen (Standards) in der SPME-Analytik von off-flavour Verbindungen Teil 1: Ethylphenole
Brandes, Walter, Sari, Sezer