Have a personal or library account? Click to login

Showing 337-348 of 3842

Clear all
Subject:
Biotechnology
Volume 74 (2025): Issue 1 (January 2025)
Issue

Volume 74 (2025): Issue 1 (January 2025)

Using Artificial Intelligence to Improve Poultry Productivity – A Review
Article

Using Artificial Intelligence to Improve Poultry Productivity – A Review

Taleb, Hassan M., Mahrose, Khalid, Abdel-Halim, Amal A., Kasem, Hebatallah, Ramadan, Gomaa S., Fouad, Ahmed M., Khafaga, Asmaa F., Khalifa, Norhan E., Kamal, Mahmoud, Salem, Heba M., Alqhtani, Abdulmohsen H., Swelum, Ayman A., Arczewska-Włosek, Anna, Świątkiewicz, Sylwester, Abd El-Hack, Mohamed E.
Comparison of the Quality of Yoghurt Produced from Milk Containing A1 and A2 β-Casein
Article

Comparison of the Quality of Yoghurt Produced from Milk Containing A1 and A2 β-Casein

Radkowska, Iwona, Najgebauer-Lejko, Dorota, Filipczak-Fiutak, Magda, Duda, Iwona
Volume 25 (2025): Issue 1 (January 2025)
Issue

Volume 25 (2025): Issue 1 (January 2025)

Volume 9 (2025): Issue 1 (January 2025)
Issue

Volume 9 (2025): Issue 1 (January 2025)

Colony-Forming and Cell Viability Assay to Assess Nanotoxicity of Maleic Acid and N-vinyl Caprolactam-Based Nanoarchitectures
Article

Colony-Forming and Cell Viability Assay to Assess Nanotoxicity of Maleic Acid and N-vinyl Caprolactam-Based Nanoarchitectures

Bekar, Buse, Akar, Burcu, Akan, Handan Sevim, Can, Hatice Kaplan
The Potential of Night Jasmine (Nyctanthes arbor-tristis) Flower Extract as a Functional Ingredient in Yogurt Production: The Effects on Fermentation, Rheology, Sensory, and Antioxidant Properties of Yogurt
Article

The Potential of Night Jasmine (Nyctanthes arbor-tristis) Flower Extract as a Functional Ingredient in Yogurt Production: The Effects on Fermentation, Rheology, Sensory, and Antioxidant Properties of Yogurt

Pal, Anil Kumar, Agarwal, Aparna, Tripathi, Abhishek Dutt, Khosravi-Darani, Kianoush, Nandan, Alisha, Tripathi, Arunima, Hooda, Ankita
Networking Salt Inducible Kinase 1 Regulatory Perturbations on Type 2 Diabetes- Breast Cancer Co-Morbidity Associated Molecular Bridge
Article

Networking Salt Inducible Kinase 1 Regulatory Perturbations on Type 2 Diabetes- Breast Cancer Co-Morbidity Associated Molecular Bridge

Durrani, I.A., John, P., Bhatti, A.
Effect of Glycyrrhiza glabra L. on Broiler Growth Performance, Slaughter and Carcass Characteristics, Blood biochemistry, and Hematological Parameters: A Systematic Review
Article

Effect of Glycyrrhiza glabra L. on Broiler Growth Performance, Slaughter and Carcass Characteristics, Blood biochemistry, and Hematological Parameters: A Systematic Review

Esen, Selim, Prete, Andrea, Centoducati, Gerardo, Lackner, Maximilian, Palangi, Valiollah, Tölü, Cemil
Single-Cell protein for feed and food
Article

Single-Cell protein for feed and food

Ledbetter, Fred
Strategies for Decontamination and Alleviation of Mycotoxins for Sustainable Poultry Farming – A Review
Article

Strategies for Decontamination and Alleviation of Mycotoxins for Sustainable Poultry Farming – A Review

Attia, Youssef A., Ebeid, Tarek A., Shafi, Manal E., Zabermawi, Nidal M., Abdulsalam, Nisreen M., Hijazi, Maha A., Hassan, Reda A., Shukry, Mustafa, Alqurashi, Shatha I., Bovera, Fuliva
Extracellular Vesicles Obtained from Equine Mesenchymal Stem Cells Isolated from Adipose Tissue Improve Selected Parameters of Stallion Semen After Cryopreservation
Article

Extracellular Vesicles Obtained from Equine Mesenchymal Stem Cells Isolated from Adipose Tissue Improve Selected Parameters of Stallion Semen After Cryopreservation

Sawicki, Sebastian, Gurgul, Artur, Gabryś, Julia, Kij-Mitka, Barbara, Bochenek, Michał, Karnas, Elżbieta, Podstawski, Zenon, Długosz, Bogusława, Bugno-Poniewierska, Monika