Extracellular Vesicles Obtained from Equine Mesenchymal Stem Cells Isolated from Adipose Tissue Improve Selected Parameters of Stallion Semen After Cryopreservation
Sawicki, Sebastian, Gurgul, Artur, Gabryś, Julia, Kij-Mitka, Barbara, Bochenek, Michał, Karnas, Elżbieta, Podstawski, Zenon, Długosz, Bogusława, Bugno-Poniewierska, Monika
The Potential of Night Jasmine (Nyctanthes arbor-tristis) Flower Extract as a Functional Ingredient in Yogurt Production: The Effects on Fermentation, Rheology, Sensory, and Antioxidant Properties of Yogurt
Pal, Anil Kumar, Agarwal, Aparna, Tripathi, Abhishek Dutt, Khosravi-Darani, Kianoush, Nandan, Alisha, Tripathi, Arunima, Hooda, Ankita
Single-Cell protein for feed and food
Ledbetter, Fred
Possibilities of Using Hemp (Cannabis sativa L.) and its By-Products in Sheep Nutrition – A Review
Taşkesen, Hulüsi Ozan, Tüfekci, Hacer
High Stocking Density Affected the Growth Performance, Digestive Enzyme Activity, Intestinal Histology, and Immune Response of Nile Tilapia (Oreochromis niloticus) Fry Grown in Brackish Water
Mohamed, Amira H., Eweedah, Nabil M., El-Sharawy, Mohamed E., Radwan, Ismail A., Gewaily, Mahmoud S., Dawood, Mahmoud A.O.
Understanding the Detrimental Effects of Heavy Metal Pollution in Shrimp Farming and Treatment Methods – A Review
Derrick, Asare, Yohana, Mpwaga Alatwinusa, Yudong, Zheng, Gongyu, Li, Tan, Beiping, Zhang, Shuang
Invited Speaker Abstracts
Effect of Distiller’s Dried Yeast on Selected Microbiotic Fractions and the Carcass and Meat Quality of Broiler Chickens
Rybarczyk, Artur, Bogusławska-Wąs, Elżbieta, Tobolska, Izabella, Dłubała, Alicja
Using Artificial Intelligence to Improve Poultry Productivity – A Review
Taleb, Hassan M., Mahrose, Khalid, Abdel-Halim, Amal A., Kasem, Hebatallah, Ramadan, Gomaa S., Fouad, Ahmed M., Khafaga, Asmaa F., Khalifa, Norhan E., Kamal, Mahmoud, Salem, Heba M., Alqhtani, Abdulmohsen H., Swelum, Ayman A., Arczewska-Włosek, Anna, Świątkiewicz, Sylwester, Abd El-Hack, Mohamed E.
Dietary Administration of Lactobacillus reuteri and Lactobacillus plantarum Reduces Whole Body Oxidative Stress and Increases Immune Response, Digestive Enzyme, Growth Performance and Resistance of Zebrafish (Danio rerio) Against Aeromonas hydrophila Infection
Esfahani, Delaram Eslimi, Ahmadifar, Mehdi, Ebrahimi, Pouya, Ahmadifar, Ehsan, Shohreh, Poulin, Adineh, Hossein, Moghadam, Mohsen Shahriari, Yilmaz, Sevdan, Mashhadizadeh, Nika, Khan, Khalid Ali
Volume 9 (2025): Issue 1 (January 2025)