Variation in seed traits, leaf phenology and growth performance among sessile oak provenances from Baden-Württemberg and Alsace
Losch, Nora, Heer, Katrin, Dudschuss, Benjamin, Semizer-Cuming, Devrim, Michiels, Hans-Gerhard, Neophytou, Charalambos
Structure, genetic diversity, and bottlenecks in Taxus globosa populations: A nearctic endangered species with fragmented distribution.
Lazcano-Cruz, Luis, Galván-Hernández, Dulce María, Sánchez-González, Arturo, Ortiz-Pulido, Raúl, Octavio-Aguilar, Pablo
Enhancing Nutrient Digestibility and Antioxidant Efficacy in Piglets: The Impact of Fermented Rapeseed Meal Supplementation on Biochemical Parameters and Oxidative Stress Markers
Czech, Anna, Woś, Katarzyna, Muszyński, Siemowit, Tomaszewska, Ewa
Biological Removal of Nitrogenous Waste Compounds in the Biofloc Aquaculture System – A Review
Khanjani, Mohammad Hossein, Zahedi, Saeed, Sharifinia, Moslem, Hajirezaee, Saeed, Singh, Soibam Khogen
Probing into the Impacts of Endogenous and Exogenous Short-Chain Fatty Acids (SCFAS) in Fish Health and Growth – A Review
Kalaiselvan, Pandi, Malarvizhi, Kavitha, Ranjan, Amit
Recent Developments in Antibiotic Contamination of Animal Products, Soil, and Water Worldwide – A Review
Robles-Jimenez, Lizbeth E., Ghavipanje, Navid, Hernandez, Juan Carlos Angeles, Gonzalez-Ronquillo, Manuel
Comparison of the Quality of Yoghurt Produced from Milk Containing A1 and A2 β-Casein
Radkowska, Iwona, Najgebauer-Lejko, Dorota, Filipczak-Fiutak, Magda, Duda, Iwona
The Potential of Night Jasmine (Nyctanthes arbor-tristis) Flower Extract as a Functional Ingredient in Yogurt Production: The Effects on Fermentation, Rheology, Sensory, and Antioxidant Properties of Yogurt
Pal, Anil Kumar, Agarwal, Aparna, Tripathi, Abhishek Dutt, Khosravi-Darani, Kianoush, Nandan, Alisha, Tripathi, Arunima, Hooda, Ankita
Networking Salt Inducible Kinase 1 Regulatory Perturbations on Type 2 Diabetes- Breast Cancer Co-Morbidity Associated Molecular Bridge
Durrani, I.A., John, P., Bhatti, A.
Effect of Glycyrrhiza glabra L. on Broiler Growth Performance, Slaughter and Carcass Characteristics, Blood biochemistry, and Hematological Parameters: A Systematic Review
Esen, Selim, Prete, Andrea, Centoducati, Gerardo, Lackner, Maximilian, Palangi, Valiollah, Tölü, Cemil
Single-Cell protein for feed and food
Ledbetter, Fred
Strategies for Decontamination and Alleviation of Mycotoxins for Sustainable Poultry Farming – A Review
Attia, Youssef A., Ebeid, Tarek A., Shafi, Manal E., Zabermawi, Nidal M., Abdulsalam, Nisreen M., Hijazi, Maha A., Hassan, Reda A., Shukry, Mustafa, Alqurashi, Shatha I., Bovera, Fuliva