Effects of an Indoor Lifestyle on Selected Serum and Urine Biomarkers in Domestic Cats
Gülersoy, Erdem, Kısmet, Esma, Maden, Mehmet
Evaluating The Effect of Castanea sativa on Functional Egg Traits Under Protein-Restricted Diets of Laying Hens
Vlaicu, Petru Alexandru, Untea, Arabela Elena, Panaite, Tatiana Dumitra, Saracila, Mihaela, Cornescu, Gabriela Maria
Assessment of Farmers’ Adoption of Released Drought-Tolerant Maize Varieties in Northern Nigeria
Hussaini, Aisha Simbiat, Oladimeji, Yusuf Usman, Abdoulaye, Tahirou, Oyekunle, Muhyideen, Saminu, Zakariya
Analysis of the Physico-Chemical Characteristics and Content of Selected Bioactive Components in Lamb Meat, Depending on the Type of Muscle and Vacuum Aging Time
Radzik-Rant, Aurelia, Rant, Witold, Świątek, Marcin, Sosnowiec-Wierzchoń, Gabriela, Niżnikowski, Roman
Recent Developments in Antibiotic Contamination of Animal Products, Soil, and Water Worldwide – A Review
Robles-Jimenez, Lizbeth E., Ghavipanje, Navid, Hernandez, Juan Carlos Angeles, Gonzalez-Ronquillo, Manuel
Volume 9 (2025): Issue 1 (January 2025)
Assessment of Welfare of Pekin Ducks Reared in Intensive Production System in Poland Using Transect Method
Damaziak, Krzysztof, Marchewka, Joanna, Wójcik, Wojciech, Sztandarski, Patryk
Dietary Inclusion of Artemisia annua Improves Antioxidant Performance, Immunoglobulin Protein Levels, Lipid Profile, Carcass Characteristics, Meat Quality, and Histomorphometric Features of Broiler Chickens
El-Rayes, Talaat K., El Basuini, Mohammed F., Elghioushy, Alaa B., El-Damrawy, Saad Z., Mamdouh, Maha, Taha, Ayman E., Abd El-Hack, Mohamed E.
Differential Responses to Heat Stress in Normal and Dwarf Chickens: Implications for Meat Quality and Immune Function
Nawaz, Ali Hassan, Wang, Fujian, Jiao, Zhenhai, Zhang, Weilu, Zheng, Jiahui, Sun, Junli, Zhu, Zijing, Lin, Shudai, Zhang, Li, Lin, Junyuan
Clean and Green Bioconversion – A Comprehensive Review on Black Soldier Fly (Hermetia illucens) Larvae for Converting Organic Wastes to Quality Products
Iqbal, Waqar, Elahi, Usman, Zhang, Hai-jun, Ahmad, Sohail, Usman, Muhammad, Yaqoob, Muhammad Umar
Effect of Different Protein Sources on the Meat Quality of Złotnicka Spotted Pigs with Particular Emphasis of Slaughter Body Weight
Szyndler-Nędza, Magdalena, Świątkiewicz, Małgorzata, Żak, Grzegorz, Tyra, Mirosław, Mucha, Aurelia, Małopolska, Martyna, Piórkowska, Katarzyna, Szulc, Karolina, Skrzypczak, Ewa
Are the Biodistribution and Metabolic Effects of Copper Nanoparticles Dependent on Differences in the Physiological Functions of Dietary Fibre?
Marzec, Aleksandra, Cholewińska, Ewelina, Fotschki, Bartosz, Juśkiewicz, Jerzy, Stępniowska, Anna, Ognik, Katarzyna