Poisoning with biocidal products before and after the COVID-19 pandemic: report from the Croatian Poison Control Centre
Veledar, Emin, Babić, Željka, Macan, Jelena
Factors associated with burnout among the Belgrade University medical students
Todorović, Jovana, Stratakis, Kontstantinos, Nešić, Dejan, Tomašević, Ratko, Terzić-Šupić, Zorica
Drivers of Participation in Private-Public Partnerships by Coffee Farmers in Uganda
Lwasa, Stephen
Effects of the foliar application of humic biostimulant on alfalfa and cucumber – case studies
Sosnowski, Jacek, Rosa, Robert, Pakuła, Krzysztof, Franczuk, Jolanta, Remiszewski, Karol
Climate-Smart Agriculture Practices Adoption among Smallholder Coffee Farmers: Insights from Agricultural Cooperatives in Southern Highlands, Tanzania
Kiwelu, Leonard K., Njau, Luka S.
Agricultural Production and Economic Growth in Zimbabwe
Chinamatira, Deborah Rusununguko, Śmiglak-Krajewska, Magdalena
Determinants of the Intensity of Adoption of Cocoa Rehabilitation Techniques among Farmers in Nigeria
Johnson, Sina Basil, Adetarami, Oluwaseun
Information Sources and Constraints Affecting Climate-Smart Agriculture Adoption in Yobe State, Nigeria
Kyari, Nubwa Multafu, Ndaghu, Augustine Anthony, Mshelia, Shuaibu Iliya, Amurtiya, Michael
Implications of War in Ukraine for Polish Food Prices: Evidence and Mechanisms
Hamulczuk, Mariusz, Kolotylo, Tetiana
Enzymatic activity and metabolic potential of microorganisms in flood-affected soils analysed in the short and long term after flooding – preliminary studies
Furtak, Karolina, Gawryjołek, Karolina, Woźniak, Małgorzata, Grzęda, Emilia
Factors Affecting the Profitability of Poultry Egg Production in Southern Togo: A Quantile Regression Approach
Agbokou, Kossi Samuel, Hu, Xiangdong, Zhou, Hui, Miawonene, Sergio Djinadja, Yibor, Yao Tranquille, Tadjela, Manamagnim Yao
Agricultural Value Chain Recovery after the 2023 Earthquake: Local Stakeholder Perspectives from Hatay, Turkey
Oflazoğlu, Sonyel, Doksöz, Tutku