Stress and the Farmer’s Profile: Demographic and Structural Divides
Jolita Vveinhardt, Jan Žukovskis
Nutritional, physicochemical, and sensory evaluation of dambu-nama, a traditional shredded meat product, produced from camel meat, chevon, and pork
Patience Olusola Fakolade, Bamidele Ademola Oyegunwa, Muyiwa Emmanuel Fatola
Volume 21 (2025): Issue 1 (December 2025)
Volume 67 (2025): Issue 1 (December 2025)
Volume 18 (2025): Issue 31 (December 2025)
Volume 36 (2025): Issue 50 (December 2025)
Volume 33 (2025): Issue 4 (December 2025)
Volume 7 (2025): Issue 1 (December 2025)
System Safety of Façade Scaffolding: Achieving Acceptable Dynamic Performance Through Anchorage and Bracing Design
Jarosław Bęc
Volume 28 (2025): Issue 4 (December 2025)
Volume 60 (2025): Issue 4 (December 2025)
Three Perspectives on Leadership 5.0
Inna Balahurovska