Exploring the Potential of Resveratrol as Feed Supplement in Aquaculture – A Review
Malarvizhi, Kavitha, Pandi, Kalaiselvan, Ranjan, Amit
Nutritional and Sustainability Aspects of Algae and Fungi Sources in Seafood Analogs – A Review
Karimidastjerd, Atefeh, Gulsunoglu-Konuskan, Zehra, Ersoy, Burcu, Cetinkaya, Turgay, Khan, Zakir Showkat, Okpala, Charles Odilichukwu R.
Selected Factors Influencing the Behavior of Horses Outside the Stable During Different Seasons
Jastrzębska, Ewa, Pawłowska, Aleksandra
Chitosan for Aquaculture: Growth Promotion, Immune Modulation, Antimicrobial Activity, Bio-Carrier Utility, Water Quality Management, and Safety Considerations – A Review
Abu-Elala, Nermeen M., Hossam-Elden, Nesreen, Marzouk, Mohamed S., Basuini, Mohammed F. El
Effects of Dietary Rosemary (Rosmarinus officinalis) Leaf Powder and Bacillus subtilis on the Growth Performance, Digestive Enzymes, Antioxidant and Immune-Related Gene Expression, and Resistance to Aeromonas hydrophila in Common Carp, Cyprinus carpio
Sadeghloo, Abbas, Akrami, Reza, Ghelichi, Afshin, Chitsaz, Hosein, Shamloofar, Mahshid
Oeno-Carpological and Enochemical Characterization of Wildly Growing Grapevine (Vitis Vinifera L.) Accessions Found in Georgia
Kikilashvili, Shengeli, Gotsiridze, Olani, Shamugia, Aleksandre, Maghradze, Tamar, Kikvadze, Maia
Aquaculture And Climate Change: A Data-Driven Analysis
Moss, Amina, Peh, Jia Hui, Afiqah-Aleng, Nor, Segaran, Thirukanthan Chandra, Gao, Huan, Wang, Panpan, Handayani, Kiki Syaputri, Lananan, Fathurrahman, Wei, Lee Seong, Fitzer, Susan, Azra, Mohamad Nor
The Feasibility of Using White Lupin Meal in the Feed of Juvenile Siberian Sturgeon (Acipenser baerii)
Szczepański, Adrian, Adamek-Urbańska, Dobrochna, Kasprzak, Robert, Cieśla, Wiktoria, Szudrowicz, Hubert, Ostaszewska, Teresa, Piotrowska, Iwona, Gomułka, Piotr, Kozłowski, Michał, Woźniak, Małgorzata, Bober, Helena, Śliwiński, Jerzy, Kwiatkowski, Maciej, Kawalski, Kacper, Martynow, Jakub, Bujarski, Patryk, Wild, Rafał, Sobień, Magdalena, Pruchniak, Pola, Kamaszewski, Maciej
Effects of Fishmeal Replacement with Spirulina (Arthrospira platensis) and Sargassum ilicifolium Meal on Growth and Health Indices of Asian Seabass (Lates calcarifer) Juveniles
Mohammadian, Takavar, Mozanzadeh, Mansour Torfi, Mousavi, Parva, Mesbah, Mehrzad, Khosravi, Mohammad
The Nutritional Value of Grasshoppers and Locusts – A Review
Ahmed, Ibrar, İnal, Fatma
Overview of Aquaculture Artificial Intelligence (AAI) Applications: Enhance Sustainability and Productivity, Reduce Labor Costs, and Increase the Quality of Aquatic Products
Ragab, Sherine, Hoseinifar, Seyed Hossein, Van Doan, Hien, Rossi, Waldemar, Davies, Simon, Ashour, Mohamed, El-Haroun, Ehab
Macronutrient and Fatty Acid Content in Selected Seeds and Oils and their Use in Diets for Monogastric Animals
Milewski, Szymon, Fabjanowska, Julia, Kiczorowska, Bożena, Samolińska, Wioletta, Klebaniuk, Renata, Kowalczuk-Vasilev, Edyta, Moczulska, Magdalena, Bielak, Agata, Kiczorowski, Piotr, Kocira, Sławomir