Evaluating the effect of supplementary lighting on the growth and physiological activity of roses during winter by plant-induced electrical signal
Vyavahare, Govind D., Kim, Jeong Yeon, Kim, Han Na, Sin, Su Kyeong, Kim, Eun Jeong, Park, Jin Hee
Impact of four hydroponic nutrient solutions and regrowth on yield, safety and essential oil profile of basil (Ocimum basilicum L.) cultivated in soilless culture systems
Hazrati, Saeid, Pignata, Giuseppe, Casale, Manuela, Binello, Arianna, Cravotto, Giancarlo, Devecchi, Marco, Nicola, Silvana
Decrease in Imazamox Selectivity in Green Pea (Pisum sativum L.) Cultivation Under Irrigation
Jovanović-Radovanov, Katarina
Aspects on the Influence of Crop Technology on Alfalfa Production
Iulia, Nițu
Weakening Risks of the Quercus Faginea Subsp. Tlemcenensis (DC.) M. in Tlemcen Mountains (Algeria): Case of the Nature Reserve of Moutas
Benkhelifa, Asma, Bendi-Djelloul-Ghezlaoui, Bahae-Eddine
The Influence of the Degree of Grape Damage on the Quantitative Composition of Higher Alcohols In Wine
Khositashvili, Mariam, Ormotsadze, Medea, Mikiashvili, Marika, Kotorashvili, Lia, Shavadze, Levan, Batiashvili, Shalva
The Influence of Amino Acids on the Alcoholic Fermentation of Grape Must
Kvelashvili, Tamar, Khositashvili, Mariam, Mikiashvili, Marika, Gotsiridze, Olani, Buishvili, Gaga
The Influence of Climatic Factors on the Production of Apple Varieties Cultivated At S.C.D.P. Voinești
Morărița, Sînziana Venera
Research on the Propagation of Some Sweet Chestnut Cultivars Through Different Grafting Methods
Radu, Răzvan G., Botu, Ion, Achim, Gheorghe, Botu, Mihai
Results Obtained Regarding Bench Grafting of Hazelnut Cultivars on two Rootstocks at UCV-SCDP Vâlcea
Radu, Răzvan G., Botu, Ion, Achim, Gheorghe, Botu, Mihai
Wine and Longevity, A Comparative Documentary Research on Health Benefits
Teodorescu, Gabriela
Enhancing Actara and Bayleton Detoxification in Greenhouse Cucumbers Using Plant Growth Stimulants
Atchemian, Levon Harutyuni, Mirzoyan, Varsenik Samveli, Petrosian, Nelli Karleni