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Plant science
Evaluating the effect of supplementary lighting on the growth and physiological activity of roses during winter by plant-induced electrical signal
Article

Evaluating the effect of supplementary lighting on the growth and physiological activity of roses during winter by plant-induced electrical signal

Vyavahare, Govind D., Kim, Jeong Yeon, Kim, Han Na, Sin, Su Kyeong, Kim, Eun Jeong, Park, Jin Hee
Impact of four hydroponic nutrient solutions and regrowth on yield, safety and essential oil profile of basil (Ocimum basilicum L.) cultivated in soilless culture systems
Article

Impact of four hydroponic nutrient solutions and regrowth on yield, safety and essential oil profile of basil (Ocimum basilicum L.) cultivated in soilless culture systems

Hazrati, Saeid, Pignata, Giuseppe, Casale, Manuela, Binello, Arianna, Cravotto, Giancarlo, Devecchi, Marco, Nicola, Silvana
Decrease in Imazamox Selectivity in Green Pea (Pisum sativum L.) Cultivation Under Irrigation
Article

Decrease in Imazamox Selectivity in Green Pea (Pisum sativum L.) Cultivation Under Irrigation

Jovanović-Radovanov, Katarina
Weakening Risks of the Quercus Faginea Subsp. Tlemcenensis (DC.) M. in Tlemcen Mountains (Algeria): Case of the Nature Reserve of Moutas
Article

Weakening Risks of the Quercus Faginea Subsp. Tlemcenensis (DC.) M. in Tlemcen Mountains (Algeria): Case of the Nature Reserve of Moutas

Benkhelifa, Asma, Bendi-Djelloul-Ghezlaoui, Bahae-Eddine
The Influence of the Degree of Grape Damage on the Quantitative Composition of Higher Alcohols In Wine
Article

The Influence of the Degree of Grape Damage on the Quantitative Composition of Higher Alcohols In Wine

Khositashvili, Mariam, Ormotsadze, Medea, Mikiashvili, Marika, Kotorashvili, Lia, Shavadze, Levan, Batiashvili, Shalva
The Influence of Climatic Factors on the Production of Apple Varieties Cultivated At S.C.D.P. Voinești
Article

The Influence of Climatic Factors on the Production of Apple Varieties Cultivated At S.C.D.P. Voinești

Morărița, Sînziana Venera
The Influence of Amino Acids on the Alcoholic Fermentation of Grape Must
Article

The Influence of Amino Acids on the Alcoholic Fermentation of Grape Must

Kvelashvili, Tamar, Khositashvili, Mariam, Mikiashvili, Marika, Gotsiridze, Olani, Buishvili, Gaga
Aspects on the Influence of Crop Technology on Alfalfa Production
Article

Aspects on the Influence of Crop Technology on Alfalfa Production

Iulia, Nițu
Enhancing Actara and Bayleton Detoxification in Greenhouse Cucumbers Using Plant Growth Stimulants
Article

Enhancing Actara and Bayleton Detoxification in Greenhouse Cucumbers Using Plant Growth Stimulants

Atchemian, Levon Harutyuni, Mirzoyan, Varsenik Samveli, Petrosian, Nelli Karleni
Oeno-Carpological and Enochemical Characterization of Wildly Growing Grapevine (Vitis Vinifera L.) Accessions Found in Georgia
Article

Oeno-Carpological and Enochemical Characterization of Wildly Growing Grapevine (Vitis Vinifera L.) Accessions Found in Georgia

Kikilashvili, Shengeli, Gotsiridze, Olani, Shamugia, Aleksandre, Maghradze, Tamar, Kikvadze, Maia
Sensory Overview of Some Romanian Maturated Cheeses
Article

Sensory Overview of Some Romanian Maturated Cheeses

Pop, Mihaela Dana
Development of “Wafaa Halabja”, a New Bread Wheat (Triticum aestivum L.) Cultivar Adapted to the Rainfed Areas of Northern Iraq – Kurdistan Region
Article

Development of “Wafaa Halabja”, a New Bread Wheat (Triticum aestivum L.) Cultivar Adapted to the Rainfed Areas of Northern Iraq – Kurdistan Region

Al-Taie, Ali Abbas Khraibet, Enayat, Aras Hama Karim, Ali, Fairuz Ibrahim, Mamoori, Jalal Naji Mahmood