Surgical castration of piglets – challenges and alternatives – a review
Zalewska, Anna, Batorska, Martyna, Więcek, Justyna, Rekiel, Anna, Sońta, Marcin
Alternative feed ingredients for yellow corn and soybean meal in poultry
Saleh, Ahmed A., Alawam, Abdullah S., Ebeid, Tarek A., Nusairat, Basheer, El-Kholy, Mohamed S., Rudayni, Hassan A., Allam, Ahmed A., Alagawany, Mahmoud
When it comes to microplastic pollution, is the aquaculture industry a victim or perpetrator?
Kılıç, Ece, Uğurlu, Erkan, Yücel, Nebil
Pig welfare and productivity in selected alternative systems. A niche market for pork
Sońta, Marcin, Rekiel, Anna, Więcek, Justyna, Zalewska, Anna
Microbial activities integration among aquaculture systems for better sustainability – a review
Soaudy, Mohamed R., Ghonimy, Abdallah
Impacts of crowding stress on aquatic animals and its mitigation through feed additives supplementation – a review
Wei, Lee Seong, Khoo, Martina Irwan, Harikrishnan, Ramasamy, Acar, Ümit, Hosain, Md Eilious, Azra, Mohamad Nor, Kamarudin, Ahmad Syazni, Kian, Lau Kia, Hadiana, Wee, Wendy
Identification of Genes Related to Fat Deposition as Candidates for ER Stress Based on Combined RNA-ATAC Sequencing Analysis
Piórkowska, Katarzyna, Żukowski, Kacper, Witarski, Wojciech, Kowalska, Katarzyna, Ropka-Molik, Katarzyna, Tyra, Mirosław
The Effect of Herbal Mixture Supplementation on the Fattening, Slaughter and Selected Meat Quality Parameters of Merino Lambs
Kawęcka, Aldona, Pasternak, Marta, Peist, Iga, Puchała, Michał
Dose-Response Curves for the Effects of Lactobacillus plantarum on Growth Performance, Feed Utilization, and Health Status of Litopenaeus vannamei Shrimp. Optimizing the Economic Efficiency of Supplementation
El-Raghi, Ali Ali, El-Naser, Ibrahim A. Abu, Amer, Asem A., Abdel-Warith, Abdel-Wahab A., Younis, Elsayed M., Davies, Simon J., El-Bab, Ahmed F. Fath
Exploring the Potential of Resveratrol as Feed Supplement in Aquaculture – A Review
Malarvizhi, Kavitha, Pandi, Kalaiselvan, Ranjan, Amit
Effects of Dietary Rosemary (Rosmarinus officinalis) Leaf Powder and Bacillus subtilis on the Growth Performance, Digestive Enzymes, Antioxidant and Immune-Related Gene Expression, and Resistance to Aeromonas hydrophila in Common Carp, Cyprinus carpio
Sadeghloo, Abbas, Akrami, Reza, Ghelichi, Afshin, Chitsaz, Hosein, Shamloofar, Mahshid
The Influence of Amino Acids on the Alcoholic Fermentation of Grape Must
Kvelashvili, Tamar, Khositashvili, Mariam, Mikiashvili, Marika, Gotsiridze, Olani, Buishvili, Gaga