Comparative nutritional composition, physicochemical properties, and sensory attributes of sausages produced from pork, camel, and goat meat (chevon)
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Unveiling greenery and visual comfort: Integrating Green View Index and image segmentation in panoramic rural landscapes
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Improving Industrial and Environmental Safety When Implementing Technologies of Liquid-Phase Reduction of Iron Oxides
Viktor Shapovalov, Vasyl Lyashenko, Dmytro Shvets
Solving Sparse Mrhs Systems With Genetic Algorithms
Eugen Antal, Pavol Zajac, Sabina Pekareková
A new accurate regression: Overcoming the specification error
Moawia Alghalith
Exploring the lived experience of the National Disability Insurance Scheme for school students with disability in NSW Australia
S. Silveira, E. Bivan, A. Johnston, K. Tait
Molecular identification and phylogenetic analysis of promising Lithuanian grapevine
Birute Frercks, Ingrida Mažeikiene
The actualities of apple breeding in Latvia
Laila Ikase
Blackcurrant Genetic Resources for Breeding and Sustainable Production
Valda Laugale, Inta Krasnova, Sarmīte Strautiņa, Līga Lepse, Inga Moročko-Bičevska
Considerations on the Energy Efficiency of Non-Residential Buildings in Romania
G.L. Ionescu, G.C. Ionescu, D.V. Ille
General Characteristics of the Posts on the Ministry of National Defense Facebook Platform
Gabriela Ciobanu, Crenguța Mihaela Macovei
Experimental and Numerical Investigation of Mechanical Behaviour of Expansive Soils under Cyclic Drying-Wetting Beneath Pavements
M. F. Ahlinhan, O. J. I. Dansou, E. C. Adjovi, A. Hounsa, M. Houata