Quality Assurance Instruments in the Ready-To-Eat Food Industry: A Literature Analysis
Ewa Szataniak
Lightweight Design and Safety Optimization of Scissor Lift Components Using FEM
Michał Bembenek, Saltanat Nurkusheva, Vasyl Mykhailiuk, Ruslan Deineha, Orest Slabyi, Łukasz Kowalski, Monika Osyra
Volume 8 (2026): Issue 1 (January 2026)
From Cash to Biometrics: The Evolution of Payment Methods
Katarzyna Postrzednik-Lotko, Maja Lotko
Identification and Description of Changes in the Production Strategies of Automotive Companies in the Context of Internationalization
Piotr Kuraś
Volume 28 (2026): Issue 1 (January 2026)
Volume 13 (2026): Issue 1 (January 2026)
Volume 19 (2026): Issue 1 (January 2026)
Spatial-Temporal Mapping of the Impact of Land Use Changes on Forest Cover and Cultivated Land in Awka: A Key Driver of Climate Change and Food Insecurity
Richard Ebere Njoku, Mfoniso Asuquo Enoh, Chukwubueze Onwuzuligbo, Ugwuoti Amos Iloabuchi, Chinaza Henry Obineme
Volume 13 (2026): Issue 60 (January 2026)
Volume 62 (2026): Issue 1 (January 2026)
Bogdan Sasu
