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Volume 31 (2026): Issue 1 (January 2026)
Issue

Volume 31 (2026): Issue 1 (January 2026)

Beyond Accuracy: Cross-Linguistic Equity and Socio-Technical Dimensions of Large Language Models
Article

Beyond Accuracy: Cross-Linguistic Equity and Socio-Technical Dimensions of Large Language Models

Fidan Kaya Gülađýz
Efficiency of Heat Exchanger Systems Working with Nanofluids
Article

Efficiency of Heat Exchanger Systems Working with Nanofluids

Dagmara Kotrys-Działak
Influence of Flooding Pattern on Weed Species Diversity and Maize Yield in Flood Recession Farming in the Okavango Delta, Northern Botswana.
Article

Influence of Flooding Pattern on Weed Species Diversity and Maize Yield in Flood Recession Farming in the Okavango Delta, Northern Botswana.

Modise Nthaba, Keotshephile Kashe
Boswellia papyrifera (Frankincense) Trees in Ethiopia and Eritrea: Review
Article

Boswellia papyrifera (Frankincense) Trees in Ethiopia and Eritrea: Review

Antensay Mekoya, Yishak Adgo
Volume 47 (2026): Issue 1 (January 2026)
Issue

Volume 47 (2026): Issue 1 (January 2026)

Study of a multi-parameter three-dimensional Hardy-Hilbert type integral inequality
Article

Study of a multi-parameter three-dimensional Hardy-Hilbert type integral inequality

Christophe Chesneau
Volume 12 (2026): Issue 1 (January 2026)
Issue

Volume 12 (2026): Issue 1 (January 2026)

Spatial-Temporal Mapping of the Impact of Land Use Changes on Forest Cover and Cultivated Land in Awka: A Key Driver of Climate Change and Food Insecurity
Article

Spatial-Temporal Mapping of the Impact of Land Use Changes on Forest Cover and Cultivated Land in Awka: A Key Driver of Climate Change and Food Insecurity

Richard Ebere Njoku, Mfoniso Asuquo Enoh, Chukwubueze Onwuzuligbo, Ugwuoti Amos Iloabuchi, Chinaza Henry Obineme
Volume 26 (2026): Issue 1 (January 2026)
Issue

Volume 26 (2026): Issue 1 (January 2026)

Volume 12 (2026): Issue 1 (January 2026)
Issue

Volume 12 (2026): Issue 1 (January 2026)

Cultivation of Euglena gracilis on Residues from a Food Industry
Article

Cultivation of Euglena gracilis on Residues from a Food Industry

Valeria Mezzanotte, Elena Passalacqua, Marco Mantovani, Sara Allahverdiyeva, Francesco Romagnoli