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Slaughter Value and Meat Technological and Consumer Quality of Puławska Fattening Pigs with Different Carcass Leanness*
Article

Slaughter Value and Meat Technological and Consumer Quality of Puławska Fattening Pigs with Different Carcass Leanness*

Marek Babicz, Magdalena Szyndler-Nędza, Kinga Kropiwiec-Domańska, Marcin Hałabis
Microbial Activities Integration Among Aquaculture Systems for Better Sustainability – A Review
Article

Microbial Activities Integration Among Aquaculture Systems for Better Sustainability – A Review

Mohamed R. Soaudy, Abdallah Ghonimy
Changes of Gene Expression Profile during Differentiation of Equine Bone Marrow-Derived MSCs towards Adipocytes and Chondrocytes*
Article

Changes of Gene Expression Profile during Differentiation of Equine Bone Marrow-Derived MSCs towards Adipocytes and Chondrocytes*

Katarzyna Ropka-Molik, Jolanta Opiela, Katarzyna Piórkowska, Tomasz Ząbek, Tomasz Szmatoła, Joanna Jurkiewicz, Lechosław Gajda, Ewelina Semik-Gurgul
Sheep Nutrition: The Lasting Influence of Early High-Starch Diet*
Article

Sheep Nutrition: The Lasting Influence of Early High-Starch Diet*

Michał Jamrogiewicz, Marcin Przybyło, Michał Baran, Sławomir Ziarko, Daria Gabryś, Edyta Molik, Zuzanna Flis, Samanta Świerk, Jarosław Kański, Renata Miltko, Sylvia Ortmann, Marcus Clauss, Paweł Górka
Recent Progress in Sustainable Fish Byproduct Utilization: Unveiling Fish Collagen as a Potential Wound Healing Agent
Article

Recent Progress in Sustainable Fish Byproduct Utilization: Unveiling Fish Collagen as a Potential Wound Healing Agent

Abdul Aziz Jaziri, Rossita Shapawi, Ruzaidi Azli Mohd Mokhtar, Wan Norhana Md. Noordin, Sukoso, Nurul Huda
Non-thyroidal illness (euthyroid sick) syndrome: Laboratory aspects and clinical significance in critically ill patients and other diseases – A narrative review
Article

Non-thyroidal illness (euthyroid sick) syndrome: Laboratory aspects and clinical significance in critically ill patients and other diseases – A narrative review

Liong Boy Kurniawan
Interruption of enteral tube feeding during chest physiotherapy in critically ill adults: A scoping review
Article

Interruption of enteral tube feeding during chest physiotherapy in critically ill adults: A scoping review

Ruvistay Gutierrez-Arias, Francisco Salinas-Barahona, Pamela Seron
Evidence-based fluid resuscitation of the septic HFpEF patient: A narrative review of the literature
Article

Evidence-based fluid resuscitation of the septic HFpEF patient: A narrative review of the literature

Maxwell Ward, Roshan Acharya, Anthony Loschner
Real-world clinical decision of andexanet alfa administration for intracranial hemorrhage during anticoagulant therapy using factor Xa inhibitor
Article

Real-world clinical decision of andexanet alfa administration for intracranial hemorrhage during anticoagulant therapy using factor Xa inhibitor

Shigeo Yamashiro, Keisuke Harada, Shunsuke Izumi, Yusuke Morikawa, Tomoko Ikemoto, Koki Kameno, Tomoaki Goto, Yuki Ohmori, Masatomo Kaji, Akitake Mukasa
Late complications of the Rastelli procedure - infective endocarditis and homograft stenosis: A case report
Article

Late complications of the Rastelli procedure - infective endocarditis and homograft stenosis: A case report

Elena-Andreea Sava, Ilie-Marius Ciorba, Claudiu-Ionut Sântean, Andrei Manea, Nicoleta-Maria Crăciun-Ciorba
Bimodal distribution of trauma-related acute kidney injury (TrAKI): A clinical review
Article

Bimodal distribution of trauma-related acute kidney injury (TrAKI): A clinical review

Eleni Sertaridou, Christina Alexopoulou, Vasilios Papaioannou
Composition of Volatile Compounds as an Effect of Fatty Acid Catabolism During Long-Term Fermentation of Dry-Cured Salami-Type Sausages, Made From Meat of Polish Red (PR) and White-Backed (WB) Cattle Breeds with the Addition of White and Black Garlic*
Article

Composition of Volatile Compounds as an Effect of Fatty Acid Catabolism During Long-Term Fermentation of Dry-Cured Salami-Type Sausages, Made From Meat of Polish Red (PR) and White-Backed (WB) Cattle Breeds with the Addition of White and Black Garlic*

Ewelina Węsierska, Małgorzata Pasternak, Katarzyna Niemczyńska-Wróbel, Robert Gąsior, Krzysztof Wojtycza, Jacek Słupski