Volume 29 (2025): Issue 2 (December 2025)
Production of Beers with the Addition of Functional Plants
Monika Cioch-Skoneczny, Elżbieta Piłat, Krystian Klimczak, Aleksander Poreda
Addition of Pine Shoots on the Different Stages of Beer Production Process – Influence on the Physicochemical and Sensory Analysis
Monika Cioch-Skoneczny, Krystian Klimczak, Julia Dragosz, Aneta Ciosek, Aleksander Poreda
The Impact of Aging on the Quality of Meat from Red Deer (Cervus elaphus L.) Hinds Following Frozen Storage
Tomasz Daszkiewicz, Mariusz Florek, Monika Kędzierska-Matysek, Piotr Skałecki, Anna Teter, Piotr Domaradzki
Assessment of Stable Slopes Through BPSO-Driven Ensemble Models
Saurabh Kumar Anuragi, D. Kishan
Volume 105 (2025): Issue 12 (December 2025)
Volume 119 (2025): Issue 1 (December 2025)
Productivity of Leek Hybrids Depending on Planting Schemes and Etiolation Methods
Halyna Slobodianyk, Olena Oliinyk, Zoya Kovtuniuk, Andrii Ternavskyi, Ivan Zhilyak, Volodymyr Voitsekhivskyi, Olena Voitsekhivska
Volume 62 (2025): Issue 2 (December 2025)
Artificial Intelligence and Consciousness: Limits and Modern Perspectives
Laura Slebioda
Office Ergonomics and Ambiental Environment Monitoring System
Aida-Mihaela Manta
Employees’ and Managers’ Perceptions on Work Performance in Remote and In-Office Working Systems
Raluca Elena Dănuţ, Roxana Florența Săvescu, Claudiu Vasile Kifor