Residue dynamics of fluopyram and trifloxystrobin in grapes: Consumer safety insights from Saudi agriculture
O.I. Abdallah, F.S. Almulhim, A.F. Omar, K.A. Al-Jamhan, S.S. Alhewairini
First record of Theridula aelleni (Araneae: Theridiidae) in Crete, Greece
T. Angelioudakis, A. Nikolakakis, K. Varikou, G. Koubouris, R. Tarifa, P.J. Rey
Volume 74 (2026): Issue 1 (January 2026)
Volume 26 (2026): Issue 1 (January 2026)
Facility Management and Office Development Strategies to Support the Hybrid Work Model
Raja Kočanova, Iveta Amoliņa, Katrīna Ruņģe, Sanda Lapuķe, Leo Jansons, Ņikita Kočanovs, Pēteris Druķis, Edgars Pudzis
Volume 22 (2026): Issue 1 (January 2026)
Efficiency of Heat Exchanger Systems Working with Nanofluids
Dagmara Kotrys-Działak
Volume 30 (2026): Issue 1 (January 2026)
Beyond Accuracy: Cross-Linguistic Equity and Socio-Technical Dimensions of Large Language Models
Fidan Kaya Gülađýz
An Explorative Social Life Cycle Assessment for Wild Harvest and Cultivation of F. lumbricalis in the Baltic Sea Region
Riccardo Paoli, Joseph Santhi Pechsiri, Alexandre Souza, Francesco Romagnoli
Parameters Regulating Microorganism Properties and Influencing Soil Remediation Potential
Vaida Vitkauskaitė, Saulius Vasarevičius
The Moderating Role of Foreign Direct Investment in the Electricity Consumption and Carbon Emissions Nexus: Evidence from Developing Countries
Nguyen Anh-Tu