Trios-based inquiry into de novo copy number variants in the swine genome
Magdalena Frąszczak, Błażej Nowak, Martyna Kaźmierczak, Magda Mielczarek
Impact of geranium essential oil as a sustainable feed additive on in vitro rumen gas and methane production, nutrient degradability and fermentation efficiency
Ahmed E. Kholif, Moyòsore J. Adegbeye, Gouda A. Gouda, Tarek A. Morsy, Einar Vargas-Bello-Pérez
Influence of Astaxanthin on the Quality and Shelf Life of Frankfurter-Type Sausages with Reduced Nitrite Content
Srećko Bošnjak, Dragan Vasilev, Silvana Stajković, Branislav Vejnović, Nemanja Miletić, Nikola Čobanović, Nevena Grković, Đorđe Pajičić, Branko Suvajdžić
Production of Pacific white shrimp juveniles in different stocking densities in a low salinity biofloc system during winter
Ivanilson Santos, Magna Santos, Itanael Sousa da Silva, Ugo Lima Silva
Empirical Analysis of Digital Marketing Implementation in Service Sector: Perceptions, Social Media Impact Western Balkans
Edisona Kurhasku-Hoti, Visar Rrustemi, Vladimir Zhechev, Arber Hoti
Implementation of Business Intelligence for Sales Prediction and Inventory Optimization and Maintenance in SME Carton Box Company with Open-Source Application
Lina Gozali, Pricilia Micca Zulfan, I Wayan Sukania, Syuhaida Ismail, Wan Hee Cheng, Maslin Masrom, Christhoper Robin
Lockout – Tagout System – As A Solution Aimed At Reducing Accidents At Work
Tomasz Małysa, Szymon Pawlak, Marek Šolc, Katarzyna Midor
Proposal of Support Planning System for Magnesite Mining Operations Based on an Assortment Volume Sale Forecasting
Peter Kačmáry, Kristína Kleinová
Development Biodegradable Materials for Sustainable Food Packaging and Household Products: A Path Toward Green Innovation
Supriyono, Franka Hendra, Rusmalah, Iip Muhlisin, Sudewo, Sani Susanto
Behaviour of Steel Ropes in Multi-Sheave Systems of Tower Crane Hositing Mechanisms
Łukasz Midor, Grzegorz Olszyna, Tomasz Rokita, Andrzej Tytko
The influence of the 5-Hydroxytryptamine Receptor 2A (HTR2A) gene polymorphism on the temperament of Polish Red cows by using Classification and Regression Trees (CART)
Joanna Pokorska, Agata Piestrzynska-Kajtoch, Krzysztof Adamczyk, Dominika Kułaj, Mariusz Łapczyński, Piotr Żmuda, Edyta Agnieszka Bauer
Effect of Soapwort root on rumen fluid fermentability characteristics and gas production
Ewa Pecka-Kiełb, Bożena Króliczewska, Alina Pikhtirova, Andrzej Zachwieja, Jowita Kaszuba, Jarosław Króliczewski