Parameters Regulating Microorganism Properties and Influencing Soil Remediation Potential
Vaida Vitkauskaitė, Saulius Vasarevičius
An Explorative Social Life Cycle Assessment for Wild Harvest and Cultivation of F. lumbricalis in the Baltic Sea Region
Riccardo Paoli, Joseph Santhi Pechsiri, Alexandre Souza, Francesco Romagnoli
Volume 53 (2026): Issue 1 (January 2026)
A Hybrid Management Consulting Business Model
Jac van Beek
Basis for the Determination of Accessibility Indicators for Public Greenery: A Case Study of Benešov and Litoměřice
Eva Sojková, Marie Sýkora, Alois Vokoun, Lucie Medková, Kristýna Kohoutková, Katarína Demková, Jitka Gajdoštinová
Spatial-Temporal Mapping of the Impact of Land Use Changes on Forest Cover and Cultivated Land in Awka: A Key Driver of Climate Change and Food Insecurity
Richard Ebere Njoku, Mfoniso Asuquo Enoh, Chukwubueze Onwuzuligbo, Ugwuoti Amos Iloabuchi, Chinaza Henry Obineme
Volume 13 (2026): Issue 1 (January 2026)
Mechanical and Thermal Properties of Polypropylene (PP)/ Waste Cellulose (WC) Composite for Industrial Applications
Aya Fadhiel Shareef, Ali Abd-alameer AL-Zubiedy, Nabeel Hasan Al-Mutairi
Technical Condition Assessment of Aging Hydrotechnical Structures in Southern Poland Using Periodic Inspection Data
Maria Margańska, Lucyna Domagała
Life Cycle Assessment of Peat Extraction Towards Peat-bog Reconversion Strategies: Scenarios Comparison Based on a Real Case Study from a Latvian Peat Extraction Factory
Francesco Romagnoli, Matteo Paolo Vigo, Riccardo Paoli, Elena Collina
Cultivation of Euglena gracilis on Residues from a Food Industry
Valeria Mezzanotte, Elena Passalacqua, Marco Mantovani, Sara Allahverdiyeva, Francesco Romagnoli
Improving Supply Chain Performance Through Production and Warehouse Process Optimization: A Case Study of a Manufacturing Company
Anna Budzik, Mateusz Chłąd, Aleksandra Pater