The Architecture of Decolonial Partnerships in University Global Health Program Development
Stephanie Crane, Alfredo Hernandez Moralez, Wendys Filpo Diaz, Babs Waldman, David Ansell, Ernhis Montero Hernandez, Jessica Vlaming, Kelly Dressel, Sophie Young, Zoe Kusinitz
Immune-Modulatory Effects of Ethanolic Plant Extracts: A Systematic Review and Meta-Analysis of Specific Plant-Parts Responses
Mohammed A.E. Naiel, Samar S. Negm, Shrouq Eladawy, Safa Elnahass, Sally Hosny, Rasha Abd El-Hady Naiel, Xiaolin Meng, Abeer El Shahawy
Deep learning in public health: evaluating anemia detection methods
Neelu Jyothi Ahuja, Jyoti Upadhyay, Tanupriya Choudhury, Ashish Jain, Bhupesh Kumar Dewangan, Ketan Kotecha
Role of noradrenaline and adrenoreceptors in prostaglandin E2 generation in Escherichia coli lipopolysaccharide-treated porcine endometrial epithelial cells
Barbara Jana, Aleksandra Mówińska, Aneta Andronowska, Jarosław Całka
Zearalenone-Induced Toxicity and the Ameliorative Role of Silicate in Nile Tilapia (Oreochromis niloticus): Evaluation of Growth, Feed Efficiency, Oxidative Stress, and Related Gene Markers
Mohamed A. Gomaa, M.A. Ibrahim, M.I. Bassiouni, Mahmoud A.O. Dawood, Mona Assas, Rasha A. Alwakeel, Amr I. Zaineldin, Mahmoud S. Gewaily, Ali A. Soliman, Akram Ismael Shehata, Mohammed F. El Basuini
The Paradox of Childhood Cumulative Adversity in Antisocial Personality Disorder: Reconsidering Trauma-Informed Approaches in Carceral Settings
Ahmed Rady, Celia Rupaire, Manuel Bermejo, Jerome Lacoste
Trios-based inquiry into de novo copy number variants in the swine genome
Magdalena Frąszczak, Błażej Nowak, Martyna Kaźmierczak, Magda Mielczarek
The microbiome's dynamics throughout swarming preparation in honey bees (Apis mellifera)
Michał. R. Kolasa, Bartłomiej Molasy, Aneta Strachecka, Anna Michalik
Impact of geranium essential oil as a sustainable feed additive on in vitro rumen gas and methane production, nutrient degradability and fermentation efficiency
Ahmed E. Kholif, Moyòsore J. Adegbeye, Gouda A. Gouda, Tarek A. Morsy, Einar Vargas-Bello-Pérez
Influence of Astaxanthin on the Quality and Shelf Life of Frankfurter-Type Sausages with Reduced Nitrite Content
Srećko Bošnjak, Dragan Vasilev, Silvana Stajković, Branislav Vejnović, Nemanja Miletić, Nikola Čobanović, Nevena Grković, Đorđe Pajičić, Branko Suvajdžić
Long-term field experiments in grassland – more than just resource-consuming nostalgia
Erich M. Pötsch, Andreas Schaumberger, Andreas Klingler, Reinhard Resch, Lukas Gaier, Bernhard Krautzer, Jürgen Schellberg
An Analysis of the Prevalence of Lotmaria passim, Crithidia mellificae and Nosema Spp. Pathogens of Free-Living Bee Colonies
Maria Iller, Sylwia Koziatek-Sadłowska, Ewa Mazur, Rajmund Sokół