Effects of Superdosing Phytase B On Egg Production and Quality in Laying Hens
Byczyński, Łukasz, Żyła, Krzysztof, Arczewska-Włosek, Anna, Świątkiewicz, Sylwester, Starzyńska-Janiszewska, Anna
Substituting the Fishmeal With Solid-State-Fermented Black Soldier Fly (Hermetia Illucens) Larvae Meal in Gift Tilapia (Oreochromis Niloticus) Fry Diet: Effects for Growth Performance, Carcass Composition and Liver Histology*
Perera, Gamage Saman Champika, Athukorala, Don Ananda, Nethmi Ashinsani, M.G., Sandeepani, Dikkuburge Gihani
Impact of Dried Fig Fruit Extract Conjugated with Selenium Nanoparticles on Productive and Blood Parameters of Chicken
El-Abbasy, Mohammed M., Aldhalmi, Ahmed K., Ashour, Elwy A., Elnesr, Shaaban S., Kamal, Mahmoud, Salem, Salem S., Mahgoub, Samir A., Al-Shehri, Mohammed, Moustafa, Mahmoud, Abd El-Hack, Mohamed E.
Effect of Dietary Supplementation of Lactobacillus Sakei Subsp. Sakei on the Growth Performance, Immune Responses, and Antioxidant Defense of Rainbow Trout (Oncorhynchus Mykiss) Exposed to the Herbicide Butachlor*
Wang, Xu, Han, Yi-Tong, Zhang, Jia-Yi, Ramezani, Sudabe, Ghafarifarsani, Hamed
Physiological, Immunological and Nutritional Assessment of Penaeus Vannamei Fed With Different Combinations of Novel Feed Ingredients
Rajalakshmi, Kalaivanan, Felix, Nathan, Ranjan, Amit, Arumugam, Uma, Sathishkumar, Govindharaj
Connecting Polyphenols and Myofibrillar Proteins with Their Bioactive Potentials –A Terse Review*
Leicht, Katarzyna, Okpala, Charles Odilichukwu R., Korzeniowska, Małgorzata
Common Carp (Cyprinus Carpio) Exposure to Water-Soluble Fraction (WSF) of Crude Oil: Evaluation of Protective Effects of Dietary Rosmarinus Officinalis Leaf on Water Quality, Growth Performance, Oxidative Stress, Stress Hormones and Heat Shock Proteins
Anwar, Ayub, Omar, Samad, Mohammed, Sarbaz, El-Haroun, Ehab, Ragab, Sherine, Doan, Hien Van
Antibiotic Alternatives to Produce Organic Poultry Meat as a Safe Food Source and the Impact of its Consumption on Human Health – A Review
Abd El-Hack, Mohamed E., Aldhalmi, Ahmed K., Abu-Hiamed, Hind A., Almarkhan, Wafa D., Alharbi, Nouf A., Alhassani, Walaa E., Alkholy, Sarah O., Kamal, Mahmoud, Youssef, Islam M., Khalifa, Norhan E., Taha, Ayman E., Swelum, Ayman A.
Control of Yersiniosis in Rainbow Trout, Oncorhynchus Mykiss: Innovative Non-Antibiotic Feed-Based Strategies – A Review
Abdel-Latif, Hany M.R., Citarasu, Thavasimuthu, Turgay, Emre, Yilmaz, Ebru, Yousefi, Morteza, Shekarabi, Pezhman Hosseini, Ahmadifar, Ehsan, Nowosad, Joanna, Kucharczyk, Dariusz, Yilmaz, Sevdan
Impact of Herbal Blends Supplementation on the Mineral Profile of Blood Plasma and Milk of Dairy Cows*
Kowalczuk-Vasilev, Edyta, Fabjanowska, Julia, Klebaniuk, Renata, Kiczorowska, Bożena, Samolińska, Wioletta, Witkowska-Piłaszewicz, Olga
Volume 25 (2025): Issue 3 (July 2025)
Dietary Grapeseed Oil Nano-Emulsion Improves Blood Health, Organ Histology, Antioxidant Status, Immune Ability, and Reduces Inflammation in Young Fattening Rabbits Exposed to Thermal Stress
Attia, Nada, Abdel Monem, Usama M., Khalil, Bakry, Alshaharni, Mohammed O., Alaryani, Fatima S., Majrashi, Kamlah A., Abuajamieh, Mohannad, Abdelnour, Sameh A.