Volume 26 (2026): Issue 1 (January 2026)
Volume 19 (2026): Issue 1 (January 2026)
Volume 13 (2026): Issue 60 (January 2026)
Quality Assurance Instruments in the Ready-To-Eat Food Industry: A Literature Analysis
Ewa Szataniak
Volume 31 (2026): Issue 1 (January 2026)
An Explorative Social Life Cycle Assessment for Wild Harvest and Cultivation of F. lumbricalis in the Baltic Sea Region
Riccardo Paoli, Joseph Santhi Pechsiri, Alexandre Souza, Francesco Romagnoli
Volume 53 (2026): Issue 1 (January 2026)
New Records of Tetranychidae (Prostigmata) in avocado crops in Crete, Greece
D. Bitsakis, I. Petrakis, Th. Stathakis, E. Kapaxidi, K. Varikou, D. Papachristos
Volume 106 (2026): Issue 1 (January 2026)
Non-native Monk Parakeets (Myiopsitta monachus) in Rome’s largest urban parks: nest density, host tree characteristics, and management recommendations
Corrado Battisti, Federico Lupo, Massimiliano Scalici
Volume 62 (2026): Issue 1 (January 2026)
Bogdan Sasu
