Dietary Grapeseed Oil Nano-Emulsion Improves Blood Health, Organ Histology, Antioxidant Status, Immune Ability, and Reduces Inflammation in Young Fattening Rabbits Exposed to Thermal Stress
Attia, Nada, Abdel Monem, Usama M., Khalil, Bakry, Alshaharni, Mohammed O., Alaryani, Fatima S., Majrashi, Kamlah A., Abuajamieh, Mohannad, Abdelnour, Sameh A.
Application and Prospect of Irradiation for Fish Health Management – A Review
Heidarieh, Marzieh, Bagheri, Sara, Gholamhosseini, Amin, Hoseinifar, Seyed Hossein
Physiological, Immunological and Nutritional Assessment of Penaeus Vannamei Fed With Different Combinations of Novel Feed Ingredients
Rajalakshmi, Kalaivanan, Felix, Nathan, Ranjan, Amit, Arumugam, Uma, Sathishkumar, Govindharaj
Effect of Dietary Supplementation of Lactobacillus Sakei Subsp. Sakei on the Growth Performance, Immune Responses, and Antioxidant Defense of Rainbow Trout (Oncorhynchus Mykiss) Exposed to the Herbicide Butachlor*
Wang, Xu, Han, Yi-Tong, Zhang, Jia-Yi, Ramezani, Sudabe, Ghafarifarsani, Hamed
Common Carp (Cyprinus Carpio) Exposure to Water-Soluble Fraction (WSF) of Crude Oil: Evaluation of Protective Effects of Dietary Rosmarinus Officinalis Leaf on Water Quality, Growth Performance, Oxidative Stress, Stress Hormones and Heat Shock Proteins
Anwar, Ayub, Omar, Samad, Mohammed, Sarbaz, El-Haroun, Ehab, Ragab, Sherine, Doan, Hien Van
Agriculture and Culture: Accounting Information and Internal Control in Different Organizational Contexts – Economic-Institutional Linkages
Săndulescu, Cristina Gabriela Vasciuc, Stoica, Silviu, Săndulescu, Dumitru
Overview from Physico-Chemical and Sensorial Point of View for Romanian Sibiu Salami PGI
Pop, Mihaela Dana
Progress and Research Trends in Lumpy Skin Disease Based on the Scientometric Assessment – A Review
Zeeshan, Hafiz Muhammad, Heyat, Md Belal Bin, Hayat, Mohd Ammar Bin, Parveen, Saba, Sultana, Arshiya, Akhtar, Faijan, Iqbal, Abid, Ali, Ahmad, Pomary, Dustin, Ogunsakin, Ropo Ebenezer, Abdelgeliel, Asmaa Sayed
Laccase Enzyme in Diseased Grapes and its Impact on Wine Quality
Bagatrishvili, Tamazi, Gotsiridze, Olani, Khositashvili, Mariam, Mikiashvili, Marika, Ormotsadze, Medea, Kotorashvili, Lia
Biological engineering as an approach to construct smart nanostructured systems
Martin, Donald K
Long Story From Past to Present: Calcium, Phosphorus, and Phytase –A Review
Adabi, Shahram Golzar, Raei, Hamid, Ceylan, Necmettin, Torshizi, Mohammad Amir Karimi, Yavaş, Ismail
Antibiotic Alternatives to Produce Organic Poultry Meat as a Safe Food Source and the Impact of its Consumption on Human Health – A Review
Abd El-Hack, Mohamed E., Aldhalmi, Ahmed K., Abu-Hiamed, Hind A., Almarkhan, Wafa D., Alharbi, Nouf A., Alhassani, Walaa E., Alkholy, Sarah O., Kamal, Mahmoud, Youssef, Islam M., Khalifa, Norhan E., Taha, Ayman E., Swelum, Ayman A.