The State and Prospects of Digital Transformation in the Agricultural Sectors
Altybayev, Alshyn, Rakhimzhanov, Alimzhan, Zhanbyrbayev, Adilbek, Issayeva, Zhanetta, Bekmukhamedov, Baurzhan
Model-based Assessment of Manual Raspberry Harvesting Efficiency Using the CIOSTA Methodology in Tunnel-Grown Production Systems
Kwaśniewski, Dariusz, Kuboń, Maciej, Malaga-Toboła, Urszula, Matłok, Natalia, Szostak, Małgorzata, Balawajder, Maciej
Biochemical Mechanisms of Drought Resistance in Soft Wheat Under Modeling of Water Deficiency and Effects of Seed Treatment with Metabolically Active Substances
Havii, Valentyna, Palyvoda, Yuliia, Kuchmenko, Olena, Stamirowska-Krzaczek, Ewa, Tomaszewska, Marzena, Kocira, Anna
RenewGeo: An Innovative Geothermal Technology Augmented by Solar Energy
Polak, Renata, Dziki, Dariusz, Krzykowski, Andrzej, Rudy, Stanisław, Biernacka, Beata
Qualitative Characteristics of Selected Liquid Fruit Products Available on the Polish Market
Nadulski, Rafał, Sobczak, Paweł, Mazur, Jacek, Łysiak, Grzegorz
An Iterated Local Search Method for Determining Routes in the Transport of Raw Materials and Agri-Food Processing Products
Misztal, Wojciech
Mathematical Model of Thin Layer Drying of Purple Yam by Infrared Assisted Heat Pump Drying
Duc, Le Anh, Hay, Nguyen, Kien, Pham Van, Tan, Nguyen Thanh, Cuong, Dang Quoc
Fruit and Vegetable Waste Management Through Co-Digestion with Local Market Wastewater: Operating Conditions and System Kinetics
Mkhize, Nqobile, Khumalo, Siphesihle Mangena, Tetteh, Emmanuel Kweinor, Rathilal, Sudesh
Volume 29 (2025): Issue 1 (January 2025)
Physical Properties of Plant Extracts with Biostimulant Potential Produced Using Cold Plasma and Low-Pressure Microwave Discharge
Krawczuk, Anna, Ogrodniczek, Jacek, Bohata, Andrea, Bartos, Petr, Olšan, Pavel, Findura, Pavol, Kocira, Sławomir
Yeast Solution Spray and Ozone Gas Fumigation as Methods of Protecting Tomato Plants Against Diseases
Zardzewiały, Miłosz, Matłok, Natalia, Turan, Jan, Balawejder, Maciej, Gorzelany, Józef
Effect of the Addition of Selected Unmalted Raw Materials to Barley Malt on Selected Parameters of Malt Extracts
Rydzak, Leszek, Vasiukov, Kostiantyn, Guz, Tomasz, Domin, Marek, Kovalyshyn, Stepan, Kiczorowski, Piotr