Effect of Sodium Tripolyphosphate, Glycerol, Vitamin B2, Mannitol and Solid Malt Extract on Survival of Bifidobacterium bifidum During Freeze-Drying
Shu, Guowei, Yin, Chun, Qin, Haipeng, Kou, Haiyan, He, Shuai, Huang, Dan
Screening and Identification of an Antibacterial Agent-Producing Lactobacillus Strain and its Application in Bananas Preservation
Guo, Meng, Shu, Guowei, Wang, Zhanmin, Kang, Jie, Chen, Li, Qi, Kangru, Liu, Yu
Effect of Amino Acids on the Production of Biosurfactant by Pediococcus Acidilactici F70
Dong, Yujun, Shu, Guowei, Dai, Chunji, Zhang, Meng, Wan, Hongchang
Effect of Carbon Sources, Nitrogen Sources and Prebiotics on Growth of Saccharomyces Boulardii
Yang, Xin, Shu, Guowei, Lei, Zhangteng, Du, Guanli, Liu, Zemin, Cao, Jili
Kefir Direct-Vat-Set Starter Producing Peptides with Angiotensin-Converting Enzyme Inhibitory and Antioxidant Activities: Formulation Optimization and Stability Evaluation
Xu, Lihao, Shu, Guowei, Nan, Jianhao, Huo, Zhenquan, Shi, Xiaoyu, Zhang, Meng
Effect of Temperature, pH, Enzyme to Substrate Ratio, Substrate Concentration and Time on the Antioxidative Activity of Hydrolysates from Goat Milk Casein by Alcalase
Shu, Guowei, Zhang, Bowen, Zhang, Qian, Wan, Hongchang, Li, Hong
Optimization of Culture Medium for Lactobacillus bulgaricus using Box-Behnken Design
Zhang, Bowen, Shu, Guowei, Bao, Chunju, Cao, Jili, Tan, Yuan
The Effect of Eight Thermal Protectants on the Survival Rate and the Viable Counts of Lactobacillus casei After Heat Treatment in Fermented Goat Milk
Zheng, Qiqi, Shu, Guowei, Kou, Jianbo, Cui, Xiuxiu, Meng, Jiangpeng
Effect of Alcalase on Antioxidant and Antihypertensive activities of Goat Milk Fermented by Lactobacillus Plantarum L60 and Lactobacillus Rhamnosus LR22
Shu, Guowei, Wang, Zifei, Dai, Chunji, Yao, Chunxu, Dong, Xu, Wan, Hongchang, Chen, He
Effect of Complexation Conditions on Microcapsulation of Lactobacillus Casei L61 in Gellan Gum–Chitosan Gels
Meng, Fanbo, Shu, Guowei, He, Yunxia, Li, Wenhui, Guo, Hongxing, Meng, Jiangpeng
Lactic Acid Bacteria and Yeasts from Milk Kefir Grains: Isolation, Characterization, Screening, and Identification
Xu, Yunli, Shu, Guowei, Liu, Yu, Ma, Lin, Li, Yichao, Chen, He, Shan, Chao
Effect of Substrate Composition on Yield and Antioxidative Activity of Exopolysaccharides From Lactobacillus fermentum B62
Liu, Gengdian, Shu, Guowei, Lei, Huan, Zhang, Qi, Cui, Xiuxiu, Dai, Chunji, Li, Yilin