Influence of the humification process on the properties of peat humic acids
Šīre, Jānis, Kļaviņš, Māris
Conceptual Model of the Long-Term Socio-Ecological Research Platform of Engure Ecoregion, Latvia
Melecis, Viesturs, Kļaviņš, Māris, Laiviņš, Māris, Rūsiņa, Solvita, Spriņģe, Gunta, Vīksne, Jānis, Krišjāne, Zaiga, Strāķe, Solvita
Hydrothermal Carbonisation of Biomass Wastes as a Tool for Carbon Capture
Ansone-Bertina, Linda, Arbidans, Lauris, Ozols, Viesturs, Klavins, Maris, Obuka, Vaira, Bisters, Valdis
Green Chemistry Approaches for Processing of Coniferous Needles and Greenery to Implement Circular Bioeconomy Concepts in Forestry
Mezulis, Marcis, Arbidans, Lauris, Millere, Linda Liene, Lauberts, Maris, Grinfelds, Uldis, Klavins, Maris
Small Scale Gasification Application and Perspectives in Circular Economy
Klavins, Maris, Bisters, Valdis, Burlakovs, Juris
Hydrometeorological parameters and aquatic chemistry of Lake Engure: Trends of changes due to human impact and natural variability
Kļaviņš, Māris, Kokorīte, Ilga, Rodinovs, Valērijs, Avotniece, Zanita, Spriņge, Gunta, Briede, Agrita
Reconstruction of past anthropogenic impact intensity in Lake Engure using sedimentary record analysis
Kļaviņš, Māris, Pujāte, Agnese, Kokorīte, Ilga, Kalniņa, Laimdota, Rodinovs, Valērijs, Ansone, Linda, Mažeika, Jonas, Jankēvica, Maruta, Bogans, Egils, Švāgere, Anda
Concentration of Elements in Food: How Can It Reflect Impact of Environmental and Other Influencing Factors?
Vincevica-Gaile, Zane, Klavins, Maris
Dissolved organic matter concentration changes in river waters of Latvia
Kļaviņš, Māris, Kokorīte, Ilga, Rodinovs, Valērijs