Dietary strategies to enrich milk with healthy fatty acids – A review
Kholif, Ahmed E., Olafadehan, Olurotimi A.
Performance Of Holstein Dairy Cows Fed A Diet Supplemented With Rosemary And Ginger Essential Oils: Milk Production, Milk Fatty Acid, And Ruminal Fermentation
Elazab, Mahmoud A., Zahran, Soliman M., Elkomy, Alaa E., Ahmed, Mohamed H., Kholif, Ahmed E., Vargas-Bello-Pérez, Einar, Sallam, Sobhy M.A.
Potential of Moringa oleifera silage to replace concentrate feed mixture in diet of lactating Damascus goats
Morsy, Tarek A., Hadhoud, Fatma I., Kholif, Ahmed E., Abu Elella, Amgad A., Olafadehan, Olurotimi A.
A new pectinase produced from Aspergillus terreus compared with a commercial pectinase enhanced feed digestion, milk production and milk fatty acid profile of Damascus goats fed pectin-rich diet
Azzaz, Hossam H., Kholif, Ahmed E., Murad, Hussein A., El-Bordeny, Nasr E., Ebeid, Hossam M., Hassaan, Noha A., Anele, Uchenna Y.
Chocolate Byproducts and Protected Fats Enriched with Chromium to Replace Corn in Diets of Early Lactation Holstein Cows: Feed Utilization, Blood Profile, and Lactational Performance
Bakr, Mohammed H., Abd Elazeim, Moemen G., Abd El Gawad, Abd El Rahman M., Olafadehan, Olurotimi A., Kholif, Ahmed E.
Slow-release urea partially replacing soybean in the diet of Holstein dairy cows: intake, blood parameters, nutrients digestibility, energy utilization, and milk production
El-Zaiat, Hani M., Kholif, Ahmed E., Khattab, Ibrahim M., Sallam, Sobhy M.A.