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Showing 1-12 of 14 for the term ""Calik, Jolanta""

Meat quality of poulards obtained from three conserved breeds of hens
Article

Meat quality of poulards obtained from three conserved breeds of hens

Obrzut, Joanna, Krawczyk, Józefa, Calik, Jolanta, Świątkiewicz, Sylwester, Pietras, Mariusz, Utnik-Banaś, Katarzyna
Postmortem Degradation of Desmin and Dystrophin in Breast Muscles from Capons and Cockerels
Article

Postmortem Degradation of Desmin and Dystrophin in Breast Muscles from Capons and Cockerels

Wojtysiak, Dorota, Calik, Jolanta, Krawczyk, Józefa, Wojciechowska-Puchałka, Joanna, Obrzut, Joanna, Nahajło, Karolina
Effect of Caponization on Meat Quality of Greenleg Partridge Cockerels
Article

Effect of Caponization on Meat Quality of Greenleg Partridge Cockerels

Calik, Jolanta, Połtowicz, Katarzyna, Świątkiewicz, Sylwester, Krawczyk, Józefa, Nowak, Joanna
Comparison of the physicochemical and sensory characteristics of Rhode Island Red (R-11) capons and cockerels
Article

Comparison of the physicochemical and sensory characteristics of Rhode Island Red (R-11) capons and cockerels

Calik, Jolanta, Krawczyk, Józefa, Świątkiewicz, Sylwester, Gąsior, Robert, Wojtycza, Krzysztof, Połtowicz, Katarzyna, Obrzut, Joanna, Puchała, Michał
The influence of selected feed additives on mineral utilisation and bone characteristics in laying hens
Article

The influence of selected feed additives on mineral utilisation and bone characteristics in laying hens

Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Szczurek, Witold, Calik, Jolanta, Krawczyk, Józefa, Józefiak, Damian
Influence of Origin of Laying Hens on the Quality of Their Carcasses and Meat After the First Laying Period
Article

Influence of Origin of Laying Hens on the Quality of Their Carcasses and Meat After the First Laying Period

Puchała, Michał, Krawczyk, Józefa, Calik, Jolanta
Capon Production – Breeding Stock, Rooster Castration And Rearing Methods, And Meat Quality – A Review
Article

Capon Production – Breeding Stock, Rooster Castration And Rearing Methods, And Meat Quality – A Review

Calik, Jolanta
Temporal Trends in Performance and Hatchability Traits of Eight Strains of Hens Covered by the Gene Pool Protection Programme in Poland
Article

Temporal Trends in Performance and Hatchability Traits of Eight Strains of Hens Covered by the Gene Pool Protection Programme in Poland

Obrzut, Joanna, Calik, Jolanta, Krawczyk, Józefa
Effect of Laying Hen Genotype, Age and Some Interior Egg Quality Traits on Lysozyme Content
Article

Effect of Laying Hen Genotype, Age and Some Interior Egg Quality Traits on Lysozyme Content

Krawczyk, Józefa, Lewko, Lidia, Calik, Jolanta
The risk status of Polish local breeds under conservation programmes – new approach
Article

The risk status of Polish local breeds under conservation programmes – new approach

Polak, Grażyna, Krupiński, Jędrzej, Martyniuk, Elżbieta, Calik, Jolanta, Kawęcka, Aldona, Krawczyk, Józefa, Majewska, Anna, Sikora, Jacek, Sosin-Bzducha, Ewa, Szyndler-Nędza, Magdalena, Tomczyk-Wrona, Iwona
The Effect of Slaughter Age and the Diet in the Final Growth Phase of Poulards on Productivity and Meat Quality
Article

The Effect of Slaughter Age and the Diet in the Final Growth Phase of Poulards on Productivity and Meat Quality

Krawczyk, Józefa, Obrzut, Joanna, Świątkiewicz, Sylwester, Calik, Jolanta
Effects of Caponization on Growth Performance and Meat Physicochemical Properties of Crossbred Chickens
Article

Effects of Caponization on Growth Performance and Meat Physicochemical Properties of Crossbred Chickens

Calik, Jolanta, Świątkiewicz, Sylwester, Obrzut, Joanna, Połtowicz, Katarzyna, Krawczyk, Józefa