Black Soldier Fly Full-Fat Meal in Atlantic Salmon Nutrition – Part B: Effects on Growth Performance, Feed Utilization, Selected Nutriphysiological Traits and Production Sustainability in Pre-Smolts
Mikołajczak, Zuzanna, Mazurkiewicz, Jan, Rawski, Mateusz, Kierończyk, Bartosz, Józefiak, Agata, Świątkiewicz, Sylwester, Józefiak, Damian
Black Soldier Fly Full-Fat Meal in Atlantic Salmon Nutrition – Part A: Effects on Growth Performance, Feed Utilization, Selected Nutriphysiological Traits and Production Sustainability in Fries
Mikołajczak, Zuzanna, Mazurkiewicz, Jan, Rawski, Mateusz, Kierończyk, Bartosz, Józefiak, Agata, Świątkiewicz, Sylwester, Józefiak, Damian
Comparison of the physicochemical and sensory characteristics of Rhode Island Red (R-11) capons and cockerels
Calik, Jolanta, Krawczyk, Józefa, Świątkiewicz, Sylwester, Gąsior, Robert, Wojtycza, Krzysztof, Połtowicz, Katarzyna, Obrzut, Joanna, Puchała, Michał
Infectious and non-infectious factors associated with leg disorders in poultry – a review
Kierończyk, Bartosz, Rawski, Mateusz, Józefiak, Damian, Świątkiewicz, Sylwester
Algal Oil as Source of Polyunsaturated Fatty Acids in Laying Hens Nutrition: Effect on Egg Performance, Egg Quality Indices and Fatty Acid Composition of Egg Yolk Lipids
Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Szczurek, Witold, Calik, Jolanta, Bederska-Łojewska, Dorota, Orczewska-Dudek, Sylwia, Muszyński, Siemowit, Tomaszewska, Ewa, Józefiak, Damian
Effect of Feeding Selected Strains of Conserved Breed Hens with Diets Containing Legumes on Egg Quality and Content and Activity of Lysozyme
Krawczyk, Józefa, Lewko, Lidia, Świątkiewicz, Sylwester
The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Abd El-Hack, Mohamed E., Khafaga, Asmaa F., Moustafa, Mahmoud, Alshaharni, Mohammed O., Shati, Ali, Chalati, Marwa, Almahallawi, Ruoa, Althubyani, Sarah A., Mahgoub, Samir A., Świątkiewicz, Sylwester
The efficacy of selected feed additives in the prevention of broiler chicken coccidiosis under natural exposure to Eimeria spp
Arczewska-Włosek, Anna, Świątkiewicz, Sylwester
1. Insects – A Natural Nutrient Source for Poultry – A Review
Józefiak, Damian, Józefiak, Agata, Kierończyk, Bartosz, Rawski, Mateusz, Świątkiewicz, Sylwester, Długosz, Jakub, Engberg, Ricarda Margarete
Effect of Caponization on Meat Quality of Greenleg Partridge Cockerels
Calik, Jolanta, Połtowicz, Katarzyna, Świątkiewicz, Sylwester, Krawczyk, Józefa, Nowak, Joanna
The influence of selected feed additives on mineral utilisation and bone characteristics in laying hens
Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Szczurek, Witold, Calik, Jolanta, Krawczyk, Józefa, Józefiak, Damian
A narrative review on the beneficial impacts of probiotics on poultry: an updated knowledge
Al-Otaibi, Aljohara M., Abd El-Hack, Mohamed E., Dmour, Saif M., Alsowayeh, Noorah, Khafaga, Asmaa F., Ashour, Elwy A., Nour-Eldeen, Mohamed A., Świątkiewicz, Sylwester