Effects of Superdosing Phytase B On Egg Production and Quality in Laying Hens
Byczyński, Łukasz, Żyła, Krzysztof, Arczewska-Włosek, Anna, Świątkiewicz, Sylwester, Starzyńska-Janiszewska, Anna
The Effect of Slaughter Age and the Diet in the Final Growth Phase of Poulards on Productivity and Meat Quality
Krawczyk, Józefa, Obrzut, Joanna, Świątkiewicz, Sylwester, Calik, Jolanta
Effect of a Diet Composed of Genetically Modified Feed Components on the Selected Immune Parameters in Pigs, Cattle, and Poultry
Bednarek, Dariusz, Dudek, Katarzyna, Kwiatek, Krzysztof, Świątkiewicz, Małgorzata, Świątkiewicz, Sylwester, Strzetelski, Juliusz
Algal Oil as Source of Polyunsaturated Fatty Acids in Laying Hens Nutrition: Effect on Egg Performance, Egg Quality Indices and Fatty Acid Composition of Egg Yolk Lipids
Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Szczurek, Witold, Calik, Jolanta, Bederska-Łojewska, Dorota, Orczewska-Dudek, Sylwia, Muszyński, Siemowit, Tomaszewska, Ewa, Józefiak, Damian
The Influence of a Diet Supplemented with 20% Rye and Xylanase in Different Housing Systems on the Occurrence of Pathogenic Bacteria in Broiler Chickens
Pyzik, Ewelina, Urban-Chmiel, Renata, Chałabis-Mazurek, Agnieszka, Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Schwarz, Tomasz, Valverde Piedra, Jose L.
Effect of selected feed additives on egg performance and eggshell quality in laying hens fed a diet with standard or decreased calcium content
Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Krawczyk, Józefa, Szczurek, Witold, Puchała, Michał, Józefiak, Damian
Effect of outdoor access and increased amounts of local feed materials in the diets of hens covered by the gene-pool protection programme for farm animals in Poland on quality of eggs during peak egg production / Wpływ dostępu do wybiegu i zwiększonego udziału krajowych komponentów paszowych w żywieniu rodów kur objętych programem ochrony na jakość jaj w szczycie nieśności
Krawczyk, Józefa, Sokołowicz, Zofia, Świątkiewicz, Sylwester, Sosin-Bzducha, Ewa
The influence of selected feed additives on mineral utilisation and bone characteristics in laying hens
Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Szczurek, Witold, Calik, Jolanta, Krawczyk, Józefa, Józefiak, Damian
1. Insects – A Natural Nutrient Source for Poultry – A Review
Józefiak, Damian, Józefiak, Agata, Kierończyk, Bartosz, Rawski, Mateusz, Świątkiewicz, Sylwester, Długosz, Jakub, Engberg, Ricarda Margarete
The relationship between dietary curcumin supplementation and metabolic syndrome – A Review
Abd El-Hack, Mohamed E., Alazragi, Reem, Khafaga, Asmaa F., Qadhi, Alaa, Ghafouri, Khloud, Azhar, Wedad, Alqhtani, Abdulmohsen H., Khojah, Hanan, Swelum, Ayman A., Świątkiewicz, Sylwester
The Beneficial Effects of Microalgae in Promoting Growth Performance of Poultry Under Heat Stress Conditions – A Review
Abd El-Hack, Mohamed E., Khafaga, Asmaa F., Moustafa, Mahmoud, Alshaharni, Mohammed O., Shati, Ali, Chalati, Marwa, Almahallawi, Ruoa, Althubyani, Sarah A., Mahgoub, Samir A., Świątkiewicz, Sylwester
Rye non-starch polysaccharides: their impact on poultry intestinal physiology, nutrients digestibility and performance indices – a review
Bederska-Łojewska, Dorota, Świątkiewicz, Sylwester, Arczewska-Włosek, Anna, Schwarz, Tomasz