Comparative analysis of static and dynamic facility layouts design using the modeling of plantain flour as case study
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Language: English
Page range: 12 - 20
Submitted on: Jul 26, 2021
Accepted on: Oct 15, 2021
Published on: Feb 12, 2022
Published by: Quality and Production Managers Association
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2022 Michael Kanisuru Adeyeri, Sesan Peter Ayodeji, published by Quality and Production Managers Association
This work is licensed under the Creative Commons Attribution-ShareAlike 4.0 License.