Achieving cost efficiency through increased inventory leanness: Evidence from manufacturing industry
Authors
Rahul S Mor
Dept. of Food Engineering, National Institute of Food Technology Entrepreneurship and Management, India
Dinesh Kumar
Dept. of Production & Industrial Engineering, National Institute of Technology, India
Sarika Yadav
Dept. of FBM & ED, National Institute of Food Technology Entrepreneurship and Management, India
Swatantra Kumar Jaiswal
Dept. of Mechanical Engineering, National Institute of Technology, Raipur, India
Language: English
Page range: 42 - 49
Submitted on: Jan 11, 2021
Accepted on: Feb 15, 2021
Published on: Mar 26, 2021
Published by: Quality and Production Managers Association
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Related subjects:
© 2021 Rahul S Mor, Dinesh Kumar, Sarika Yadav, Swatantra Kumar Jaiswal, published by Quality and Production Managers Association
This work is licensed under the Creative Commons Attribution-ShareAlike 4.0 License.